To register your vacancy or to interview any candidate please call the office on 01392 667120 or 01752 242860 LOOKING TO RECRUIT This is a small selection of available candidiates. All the Candidates listed below hold a full driving licence and are fully referenced. | Candidate ref | Alan | | Job Title | Head Chef | | Location | Torquay, Exeter Area | | Employment History | Head Chef of a 3 star Hotel, achieved and held Two AA Rosettes | | Qualifications | NVQ assessor level 1 & 2, City & Guilds 147 pass/credit, Food Hygiene Certificate |
| Candidate ref | Philip | | Job Title | Head Chef | | Location | Exeter area | | Employment History | Head Chef of a Pub\Restaurant cooking to 1 rosette standard, Head Chef of a Hotel. | | Qualifications | 706 1 & 2, 707 1 & 2, NWRAC Basic Patisserie |
| Candidate ref | Alex | | Job Title | Chef De Partie | | Location | Tavistock, Yelverton | | Employment History | Chef De Partie of a 3 Rosette restaurant, Chef De Partie of a A la Carte Pub | | Qualifications | NVQ 2 Professional cookery, Basic food hygiene Certificate. |
| Candidate ref | Gillian | | Job Title | Contract Catering Manager | | Location | Exeter | | Employment History | Area Manager for a large contract catering firm, Unit manager for Contract catering. | | Qualifications | TS1 Certifcate, HCITB Certificate, Trainers Certifcate, Intermediate hygiene, HACCP Trained |
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